Motherwort Steadying Tincture
Named centuries back for its oldest patient: an overworked heart.
$27.00
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Wellness
Named centuries back for its oldest patient: an overworked heart.
$27.00
The oldest living tree species, distilled into a capsule for a scattered afternoon.
$32.00
Slow-macerated ashwagandha root, the Ayurvedic rasayana taken before hard seasons.
$18.00
Bitter, deep-dug, and unglamorous — the taproot the liver quietly prefers.
$20.50
The harsh compound bred out of a sweet root, left chewable before meals.
$19.00
Milled bark from Appalachian stock, stirred into warmth when the gut is unhappy.
$16.00
Small blue hood, wild meadow habit — a nervine for a mind that circles.
$23.50
Cut at its most fragrant, lemon-scented leaf for a tight stomach and a busy head.
$18.00
A climbing vine's tendrils, stilled into drops for the hour before sleep.
$21.50
Tart hedgerow cordial the old herbalists kept for the heart's own sake.
$24.00

Cool, clean peppermint leaf-oil extract from Mitcham stock, for a settled stomach.
$14.50

A sharp, mineral bitters of wild nettle and dandelion root, taken before meals.
$17.50

Whole-plant echinacea, root to flower, taken short-term at the first chill.
$16.00



A bitter, unmistakable root for unquiet minds — one dropper before the candle goes out.
$17.00

Dark syrup of wild-picked black elder and zinc, taken at autumn's first cold turn.
$16.50
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