Turmeric root ground and extracted to a concentrated 95% curcuminoids, packed into a vegan capsule the color of late-afternoon light. Each capsule also carries a measured pinch of piperine, the sharp compound in black pepper, included because curcumin on its own is poorly soluble and passes through the body largely undigested and unused, whatever the dose.
Turmeric has flavored and physicked South Asian kitchens for thousands of years, ground into curries, milks, and pastes long before it ever reached a capsule. Ayurvedic and household tradition alike have valued the root to support the joints and a settled, comfortable constitution through ordinary wear and effort, a use recorded for centuries before the word curcuminoid existed.
Take one capsule with food, ideally a meal that includes some fat, since curcumin is fat- soluble and absorbs poorly on an empty stomach. Consistency matters more than dose here — a daily capsule taken with breakfast or dinner rather than an occasional double measure on an off day.
This is a supplement meant to support the body's ordinary function, not a treatment for any condition, and it is not a substitute for the advice of a physician. Our root is grown in the Alleppey region, long regarded for turmeric with an unusually high natural curcumin content, standardized here to a consistent, verifiable strength batch to batch.
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