Essential Oils.

A 5 ml bottle of each of our lavenders and lavandins, from Bulgarian and English lavender to spike lavender and Italian lavandin: the whole lavender field, side by side, for traini

$110.00

Roman chamomile, ethically farmed and steam-distilled in Italy, the one distilled chamomile we know that smells the way chamomile tea tastes: sweet, soft and made for slowing down.

$15.00

Organically produced Madagascar vanilla CO2, diluted to 10 percent in fractionated coconut oil so it pours with ease: warm, sweet and comforting, for perfumes, lip balms and massag

$14.00

Ylang-ylang from Madagascar, organically produced and distilled whole, without fractioning: richly floral with touches of wood, softer and more relaxing than the Extra, warm and co

$14.00

A mint that smells like lavender kissed with citrus: Mentha citrata, steam-distilled in the USA from sustainably farmed leaves, soft and gently floral, a perfumer's heart note you

$17.00

Eucalyptus radiata, steam-distilled from leaves in Australia and traditionally counted the most pleasant-smelling of the eucalyptus oils, for the diffuser and the first hour of the

$14.00

A CO2 total of celery seed that smells like a crisp, green, freshly snapped stalk, grown in India and extracted in Germany, best breathed in from a tissue or personal inhaler.

$12.00

White sage from a certified organic family farm in Southern California, steam-distilled and high in camphor: the ceremonial sage of smudging, for clearing a room when burning the h

$13.00

An artisan lavandin grown organically in Northern Italy and a mystery even to those who chose it: rich in linalyl acetate, with the subtly spicy note of a fine true lavender.

$15.00

The essential oil of Palo Santo, the holy wood, from Bursera graveolens gathered from fallen trees in Ecuador: a trace of lemon, a hint of spice, and a touch of balsam like fine wi

$22.00

English lavender, ethically farmed in Great Britain: crisp, fresh and far less floral than Mailette, with a soft spicy note, made for the morning shower rather than the evening.

$16.00

Ethically wildcrafted piñon pine, Pinus edulis, artisan steam-distilled in the Rocky Mountains from the needles and twigs of fallen trees and firebreak clearings, gathered by hand.

$17.00

Wildcrafted Taiwan incense cedar, steam-distilled from the golden wood: sweet as sandalwood, deep as agarwood, with a hint of amber and a dry-down that outlasts sandalwood.

$20.00

Douglas fir tree tops from regenerative forestry in New Zealand, organically produced and steam-distilled: zesty citrus that softens into fruity spice, like walking into an enchant

$8.00

A relaxing conifer, at last: wild-harvested Siberian fir from Russia, rich in bornyl acetate, deeper and sweeter than most needle oils, warm, comforting and slow to fade.

$12.00

Our deepest rose absolute, Rosa damascena from organically grown Bulgarian roses, already diluted to 5% in organic jojoba, so its rich heart note is ready to enjoy from the first d

$11.00

Sumatran patchouli, Pogostemon cablin, the deepest base note of all our patchouli oils: dark, sultry and mysterious rather than sweet, with a sharp, almost chocolatey edge.

$15.00

Wildcrafted red myrtle from Italy, steam-distilled from the leaves: the more traditional myrtle, richer in cineole than green myrtle, and said to be calming and centering, a compan

$21.00

Sea buckthorn pulp, CO2 extracted in Germany from wildcrafted Hippophae rhamnoides berries: a deep reddish-orange oil rich in palmitoleic acid, carotenoids and vitamin E, so richly

$17.00

Steam-distilled from raw Brazilian copaiba resin: a warm, softly honeyed heart note, reminiscent of vanilla but deeper, with a resinous tang made for autumn evenings.

$18.00

A deep orange CO2 extract of organically grown carrot root in jojoba oil, ten pounds of dried root to every pound of jojoba, for skin and hair formulas at just 1 or 1.5 percent.

$12.00

Population lavender, also called lavender fine, grown from gathered seed in the French Alps: fresh and bright, rich in sweet esters, with the vivid energy of plants grown from seed

$14.00

Canadian balsam fir, organically produced and steam-distilled from the needles: the scent of a Christmas tree by a warm fire, grounding and calming, and a gift to any room-scenting

$14.00

Wildharvested mugo pine from the Italian Alps, steam-distilled from needles and young twigs: sweet, softly balsamic and lightly resinous, unlike our other pines, with hints of cypr

$17.00