Essential Oils.

A subtler allspice, CO2-extracted from the dried berries of Pimenta dioica: cinnamon, nutmeg and clove with a hint of black pepper, warm as memories of autumns past.

$12.60

Star anise from Vietnam, CO2-extracted in Germany into an aroma softer and sweeter than distilled anise: the warm licorice heart of a chai spice blend.

$12.60

Sweet, warm and softly spicy: coriander seed grown in Ukraine and CO2 extracted in Germany, with a nutty note that can linger on a scent strip like fine English toffee.

$10.25

Organically produced clove bud oil, steam-distilled in Madagascar: warm, stimulating and rich in eugenol, a drop or two for the diffuser or lamp, used with caution and respect.

$12.50

Steam-distilled from the leaves of Australian Backhousia citriodora, lemon myrtle holds about 95% citral, more lemony than lemon oil itself.

$20.00

Petitgrain on flowers: bitter orange leaves and blossoms from Egypt, captured without solvents into a scent like Neroli, only lighter, a calm, balanced middle to base note.

$16.00

Cold-pressed blood orange rind from France, more intensely aromatic than sweet orange, with a sparkling citrus brightness that wakes up any blend on a gray morning.

$12.00

Organic red mandarine, cold-pressed from the rind in Brazil: multi-layered and grown-up, closer to bergamot than to tangerine.

$20.00

Clear green and deliciously tart, this cold-pressed mandarine from Italy smells like a blend of lime, lemon, orange and key lime.

$22.00

Wild lavender from the French Alps of Haute Provence, distilled at over 1,400 meters, where the low pressure carries more of the plant into the oil: deeper and more intense than Ma

$22.00

Southwestern white pine, Pinus strobiformis, distilled from resin-heavy cones wildcrafted where desert meets mountain: earthy, sweet and balsamic, like a very light frankincense, f

$4.25

French Mailette lavender, steam-distilled from cloned flowering tops: velvety, sweet and high in linalyl acetate, the oil John Steele called the purple cloud.

$9.00

A CO2 extract of Myristica fragrans so sweet and complex that one drop on a perfume strip smells of eggnog: warm, welcoming spice for blends, used with real care.

$12.00

A 5 ml holiday synergy of Juniper Berry, Black Spruce, Balsam Fir, Siberian Fir and Cypriol, for the diffuser or an AromaPod hung on the tree: all is calm, all is bright.

$15.00

Clove bud as a CO2 select, from organically grown buds extracted in Germany: softer and sweeter than distilled clove, a spice that plays well with others rather than taking over.

$14.00

A sweeter, gentler cinnamon, CO2 extracted from Indonesian bark: the smell of apple pie and warm cinnamon rolls, for diffusing on cold evenings, never for skin care.

$14.00

Steam-distilled in Madagascar from fresh ginger root rather than the usual dried root, a warm, spicy oil for massage blends and warming rubs on cold winter nights.

$14.00

The original Du Cane kunzea, steam-distilled from flowering branches in Tasmania: medicinal and bright at first, then softening to a subtly spicy note as it dries down.

$15.00

Our rich calendula CO2 total, pre-diluted to 10% in jojoba oil so it pours and blends with ease: one to three drops in every 5 ml of your skincare.

$13.00

The gentlest of the thymes: Spanish thyme linalool, steam-distilled from organically produced flowering tops, with no discernible thymol or carvacrol, the components that make othe

$12.00

A cousin of tea tree with a scent like eucalyptus, steam-distilled from leaves in Indonesia: a bright, stimulating oil to breathe in when your head wants clearing.

$16.00

The whole rose hip in one pourable oil: Rosa canina, CO2 extracted from both pulp and seeds in Germany, rich in linoleic and alpha linolenic acids, and a fine partner to Sea Buckth

$15.00

Myrrh resin wildcrafted in Somalia and CO2 extracted in Germany: softer and a little sweeter than distilled myrrh, richer in sesquiterpenes, and truly a gift fit for a king.

$20.00

Calendula flowers in their fullest form: a rich, waxy CO2 total so thick it sits solid in the bottle, organically produced in France and used at just 0.1 to 0.3 percent.

$18.00