Vanilla Bean Infused Oil.

South African red bush, Aspalathus linearis, from the Cederberg slopes, sun-oxidized from green to russet: sweet, smooth, never bitter, and caffeine-free for any hour.

$12.00

Freeze-dried açaí from the Amazon floodplain and maqui from Patagonia, ground together into a near-black purple powder: tart, faintly grape-dark, and made for smoothie bowls and yo

$24.00

Orange blossom water distilled from organically produced bitter orange blossoms in Morocco: mild, sweet and exactly as orange blossoms should smell.

$7.00

A hand-cast bronze medallion with an old compass-rose device, finished with a trace of rowan ash, the traveler's tree of folklore: for roads that fork strangely.

$34.00

Senior Skin is a blend of frankincense essential oil, cold-pressed jojoba oil and wheatgerm oil — best for skin regeneration.

$6.60

Organically produced pink grapefruit, cold-pressed from the rind in Mexico: so bright and crisp it fairly sparkles, the most energizing of all the citrus oils.

$12.00

Criollo cacao from Chuao on Venezuela's coast, fermented in wooden boxes, sun-dried and cracked into nibs: dark, crunchy and faintly bitter, chocolate before sugar ever touched it.

$20.00

A 45 mm sphere of polished tiger's eye from South Africa, amber and root-brown, with a band of gold light that slides across it as it turns in the hand.

$127.00