Ylang-Ylang Extra

The first fraction of the ylang-ylang distillation, organically produced in the Comoros: heady, sweet and radiant, reminiscent of jasmine with a breath of clove. The perfumer's choice.

At a glance

  • Botanical name: Cananga odorata
  • Origin: Comoros
  • Method: steam distillation of the flowers, first fraction
  • Organically produced

They call it the flower of flowers. Ylang-ylang Extra is the most exotic of the fractions, sweet and exotically floral, with an aroma reminiscent of jasmine that adds a radiant sweetness to any perfume blend.

Ylang-Ylang Extra

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