Vanilla, Bourbon, CO2, 10% Dilution

Organically produced Madagascar vanilla CO2, diluted to 10 percent in fractionated coconut oil so it pours with ease: warm, sweet and comforting, for perfumes, lip balms and massage blends.

At a glance

  • Botanical name: Vanilla planifolia, beans from Madagascar
  • Method: CO2 extraction, Germany
  • 10 percent dilution in Fractionated Coconut Oil
  • Blends with bergamot, grapefruit, lemon, mandarin, orange, sandalwood, tangerine…

A drop of sweet orange and a drop of vanilla stirred into a warm lip balm, and suddenly it is summer and the scent of an orange-and-cream ice pop is in the air. This is vanilla made easy: ready to pour, ready to blend.

Vanilla, Bourbon, CO2, 10% Dilution

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