Hulled hemp seed, cold-milled and sieved to a fine grass-green powder that tastes somewhere between walnut and cut grass, with about twenty grams of protein in a single scoop.
At a glance
A blender humming at dawn, a scoop of something grass-green and nutty folding into the oats or the milk. Hemp has been grown as a food seed across Europe and Asia for thousands of years, pressed for oil and ground for…