Whole beetroot, slowly air-dried and milled to a jewel-red powder, naturally rich in nitrate with nothing added: earthy, faintly sweet, and stirred into water before a long run or ride.
At a glance
An hour before the long run or the hill ride, a glass of something deep magenta. Beetroot has become a pre-effort ritual for endurance runners and cyclists in recent decades, and this powder makes it simple.